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Salad |  Entrees  |  Starch | Vegetables  |  Dessert  |  Bar Options

* Four Hour Event *
*Cocktail Hour with Hors d’oeruves *
* All Non-Alcoholic Beverages *
* Bar Packages Available Upon Request *
* Choice of Colored Table Cover & Napkin *
* State of the art Audio/Visual Equipment *
* Room Capacity 350 *
* Coat Check (seasonal) *
* Award Winning Cuisine *
* Ability to Customize Any Package to Suit Your Needs *

*Please call for pricing*
**All Pricing based upon a minimum of 75 guests**
* 20% Gratuity and 6% Sales Tax will be added to the final invoice *

Buffet Includes:
Cocktail Hour with Assorted Cold & Hot Presentations

Choice of One Salad or Soup

Choice of Two Entrees
*Third Entrée can be added for $3.00 per person*
All Entrees will be accompanied by your choice of Starch & Vegetable

Choice of Dessert to be Served or Stationed

Cocktail Hour
All Included:

Stationary Hot and Cold Presentation

International Cheeses & Pepperoni
An Array of International Cheeses to include, Smoked Gouda, Havarti Dill, Sharp Cheddar, Monterey Pepper Jack
& Cooper Sharp, Decoratively Arranged with Smoked Pepperoni, Garnished with Fresh Seasonal Fruit

Fresh Garden Crudites
An Assortment of Fresh Vegetables Including, Baby Carrots, Celery Ribs, Tri Colored Bell Pepper Strips,
English Cucumber, Broccoli Florets, Cauliflower, Cherry Tomatoes and Radishes.
Served with a Creamy Ranch Dipping Sauce

Tomato Basil Bruschetta
Fresh Plum Tomatoes, Diced with Red Onion, Garlic, Fresh Basil, Extra Virgin Olive Oil and Seasonings.
Served with Freshly Baked Crostini

Hot Stationed Hors D'oeuvres
Select One to be Placed in a Chafing Dish:

*Fried Three Cheese Ravioli       *Chicken Cordon Bleu      
*Coconut Shrimp       *Vegetable Egg Rolls

Butlered Hors D'oeuvres
Our Chef's will provide an array of 5 of these various Hors D'oeuvres:

*Cheesesteak Sliders      *Mini Crab Cakes      *Scallops Wrapped in Bacon
* Coconut Shrimp     *Spanikopita     *Jalapeno Poppers      *Brie & Raspberry in Phyllo
*Coconut Shrimp    *Vegetarian Pot Sticker    *Thai Spring Roll    *Chicken Samosa
*Almond Stuffed Dates Wrapped in Bacon      *Clams Casino      * “Cuban” Spring Roll
*Smoked Chicken Quesadilla      *Sesame Chicken Tenders      *Asiago Risotto Bites
*Asian Shrimp Wrap      *Boneless Buffalo Tenders       *Mushroom Vol Au Vent
*Dill Cheese Puff      *Jack & Blue Cheese Sticks      *Stuffed Artichoke with Goat Cheese

Salads
(May be Served or Stationed)

Classic Caesar Salad
Crisp California Romaine Lettuce, Shredded Romano Cheese and Home Made Garlic Croutons tossed
with a Creamy Caesar Dressing

Capozzoli's Salad
This Original Salad is Comprised of Assorted Greens, Topped with Tomatoes, Cucumbers, Garbanzo Beans,
Dried Cranberries & Aged Cheddar Cheese, Topped with a House Made Signature Dressing

Kennett Square Spring Mix Salad
Baby Leaf Field Greens, Strawberries, Candied Walnuts, Crumbled Gorgonzola Cheese and with a
Raspberry Vinaigrette Dressing

Lazaretto Garden Salad
Fresh Seasonal Greens accompanied with Cherry Tomatoes, Black Olives, Cucumbers, Sweet Red Onion
and Herbed Croutons with Our Own Balsamic Vinaigrette

or

Soup

Italian Wedding Soup
Mom-Mom Alice's Classic Escarole Soup with Chicken, Meatballs, Pecorino Romano Cheese and Eggs

Kennett Square Wild Mushroom
Rich and Creamy Blend of Exotic Kennett Square Mushrooms

Cream of Broccoli & Cheddar
Tender Broccoli Pureed in a Rich Creamy Broth, Finished with Real Wisconsin Cheddar Cheese

Traditional Chicken Soup
Home Made Broth with Tender Bites of Chicken served with either Rice or Pasta

Lobster Bisque - $1.00 per person
Tender Chunks of Lobster with a Creamy Seafood Broth

Roasted Tomato Bisque
Crushed Fire-Roasted Tomatoes with Heavy Cream Simmered with Basil and Garlic

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Entrees
Choice of Two Entrees, add a third entrée for $3.00 per person

Poultry Selections

Chicken Saltimbocca - $36.00
Pan Seared Chicken Breast Topped with Prosciutto di Parma & Mozzarella Cheese, Served with a Marsala-Sage Sauce

Chicken Alexa - $36.00
Pan Seared Chicken Breast Topped with Baby Spinach, Fire Roasted Red Peppers & Provolone Cheese,
Served with a Cabernet Demi Glace

Chicken Cordon Bleu - $36.00
Pan Seared Chicken Breast, Topped with Shaved Honey Ham & Jarlesburg Cheese,
Served with a Dijon Cream Sauce

Chicken Marsala - $36.00
Pan Seared Chicken Breast with Kennett Square Mushrooms, Topped with a Marsala Wine Demi Glace

Chicken Alicia - $36.00
Boneless Breast of Chicken Filled with a Mushroom & Herb Stuffing, Served with Sauce Supreme

Chicken Parmigiano - $36.00
Breaded Chicken Breast with Mozzarella and Romano Cheeses and Marinara Sauce

Chicken Chesapeake - $38.00
Boneless Chicken Breast Topped with our Homemade Crab Imperial, Served with an Old Bay Cream Sauce

Chicken Jaclyn - $38.00
Grilled Chicken Breast, Topped with Prosciutto, Red Peppers & Mozzarella Cheese,
Served with a White Wine Cream Sauce with Diced Tomatoes & Lump Crab Meat

Chicken Jillian - $38.00
Grilled Chicken Breast, Topped with Tender Shrimp and & Creamy Tomato Sauce infused with Truffle Oil

Beef and Pork Selections

Filet of Sirloin
Eats Just Like a Filet Mignon Without the Price Tag! Grilled & Topped with a Cabernet Demi Glaze

Grilled Filet Mignon
Grilled 4oz. Center Cut Filet Mignon, Topped with a Caramelized Onion Demi Glace

Prime Rib, Au Jus
Slow Roasted Prime Rib, Sliced to Order

New York Strip Steak
Prime New York Strip, Grilled Then Topped with a Roasted Garlic Butter

Surf & Turf – Pricing Varies
Enjoy a Combination of any of our Entrees,
Sure to Please all of your guests

Grilled Pork Tenderloin
Grilled Medallions of Pork Tenderloin, Served with a Crispy Prosciutto & Red Peppers Salad,
Drizzled with an Aged Balsamic Reduction

Seafood Selections

Capozzoli Crab Cakes
Just the Right Combination of Jumbo Lump & Claw Meat to Make the Perfect Crab Cakes, Broiled &
Served a Red Pepper Coulis

  Boston Scrod
Fresh Scrod Fish, Crusted with a Herbed Coasting & Baked

Stuffed Flounder
Fresh Filet of Flounder, Stuffed with our Homemade Crab Imperial, Drizzled with a Lemon Garlic Butter & Broiled,
Served with a Fresh Lemon Wheel

Atlantic Salmon
Fresh Atlantic Salmon Pan Seared, Topped with a Sweet Honey Dijon Glaze or a Teriyaki Glaze

Stuffed Shrimp Imperial
Jumbo Shrimp, Butterflied, Then Stuffed with our Homemade Crab Imperial & Broiled to Perfection

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Dessert
Choice of One

Oreo Cookie Mouse

Chocolate Mousse with White Chocolate Shavings

Brownie Sundae with Vanilla Bean Ice Cream

Warm Apple Pie

Fried Banana Carmel Cheesecake

Homemade Ice Cream Sandwich

New York Style Cheesecake with Fresh Fruit Topping

Capozzoli's Vienese Table - Enjoy a wide variety of miniature Italian pastries & cakes, decoratively
arranged on a buffet table

Additional Dessert Stations

Chocolate Fondue Station - $7.00 per person
Strawberries, Pound Cake, Pretzels, Pineapple chunks, and marshmallows for your dipping pleasure

Flambé Station - $4.00 per person
Classic Bananas Foster & Cherries Jubilee, Flambéed to Order. Served Over French Vanilla Ice Cream

Ice Cream Sundae Bar - $3.00 per person
Bring Back Your Childhood Memories, By Creating Your Own Personal Sundae. With your Choice of Vanilla
or Chocolate Ice Cream, Top it with a selection of: Wet Nuts, Crushed Cherries, Pineapple, Sliced Strawberries,
Rainbow Jimmies, Marshmallows, Reeses Pieces, Nutter Butter Crumbs, Oreo Crumbs, Chocolate Fudge,
Carmel Sauce & Whipped Cream

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Bar Packages
All Non-Alcoholic Beverages are included with your Package. There will be a $125.00 Beverage Service Fee added to the final food & beverage bill

Full Open Bar - $25.00 per person
* 4 Full Hours of Open Bar Service
* Four Draft Beers
* Bottled Non-Alcoholic Beer
* 7 Varietals of Wine: Pinto Grigio, Chardonnay, Moscato, White Zinfandel, Merlot. Cabernet Sauvignon & Champagne
* Liquors to include: Dewar's, J & B Scotch, Smirnoff Vodka, Raspberry Vodka, Orange Vodka, Cherry Vodka, Whipped Vodka, Mango Vodka, Grape Vodka, Sweet Tea Vodka, Bubblegum Vodka, Tanqueray Gin, Bombay Sapphire, Bacardi Rum, Captain Morgan, Parrot Bay, Malibu Rum, Windsor, VO, Seagram's 7, Canadian Club, Jack Daniels, Jim Beam, Old Grand-Dad, Southern Comfort, Peach Schnapps, Jose Cuervo Tequila, Amaretto, Kahlua, Irish Cream
*Bartender Fees are waived

Open Beer & Wine Bar - $15.00 per person
* 4 Full Hours of Open Beer & Wine
* Mixed Drinks can be made available for Cash Sales
*Bartender Fees are waived

Consumption Bar
* Full Service Bar will be available to you and your guest, Drinks will be Charged on Consumption, and client will be required to pay balance at the end of the affair
* Drink Prices Range from $3.00 - $7.00 per drink
* $150.00 Bartender Fee will apply per bartender

Cash Bar
* Full Service Bar will be available to you and your guests for Cash Sales
* Drink Prices Range from $3.00 - $7.00 per drink
* $150.00 Bartender Fee will apply

* Absolutely NO alcohol may be brought into the facility on the day of the event *

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